Small round bottom wok with glass lid

Data updated 2026-09-06

This 11 in carbon steel wok is perfectly sized for preparing meals for one to three people. Unlike traditional models with wooden lids, this version features a tempered glass lid, allowing you to monitor the cooking process without releasing heat or moisture. The round bottom is designed for use with gas stoves or a dedicated wok ring.

The pan is made from uncoated carbon steel, which requires initial seasoning to achieve its best performance. A wooden handle provides a traditional aesthetic and a comfortable, heat-resistant grip for active stir-frying. With a 3.2 QT capacity, it is deep enough to handle generous portions of noodles or vegetables without being overly bulky.

This small wok is an excellent entry point for those new to carbon steel cooking who have limited kitchen space. It provides the rapid heating and cooling properties essential for authentic Chinese cuisine. The combination of traditional steel and a modern glass lid offers a functional balance for the contemporary home cook.

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